Menu
We Bake & Cook, Fresh Daily, and serve our experiments from our little Cafe stall, located in one of NYC's oldest public markets, the historic, "La Marqueta" | The below lists *some* of the Amer-Asian treats we're playing with;) | Please Contact Us for Special Requests & Catering! Thank you for your support!
Japanese Milk Bread
Bolo Bao | Scallion | Ham & Cream Corn | Chocolate | Coconut | Blueberry CC | "Sinna-bun" Shokupan Loaf & Vegan bread (preorder)
Croissants, Puff Pastry
Classic | Croissant Dog | CharSiu "Baossant" | Ube Cruffin | Spam Danish | Ham & Cheese | Yuzu Blueberry Pie | Mango Apricot Pie | Egg Tarts | Gochugaru Cheese Twist
Creamy Tings
Filipina Leche Flan | Mango Coconut Chia Pudding | Ube Cannoli | Buko Pandan | Matcha Oreo Cheesecake Mousse | Fruit Cream Salad | Berry Granola Yogurt Parfait
Cookies, Bars, Cupcakes
Matcha White Chocolate Chip | Strawberry Dragonfruit Krispy Treat | Adzuki Mooncakes | Batangas Brownie | Cornbread Bibingka | Guinness Brownie Cake | Coco Choco Banana Muffin
Kropek Tapioca Crisps | Coconut Maple Granola | Bawang Cashew Nuts
Popcorn, Chips, Munchies
Truffle Corn | Coco Curry Corn | Sriracha Chili Corn
Kropek Tapioca Crisps | Coconut Maple Granola | Bawang Cashew Nuts
Soups, Curries
+steamed rice/noodle | +plain bun
omakase (our choice) | turo-turo (your choice)
Sandos, Bowls, Bento
protein, veg/salad & steamed rice /or on bun
omakase (our choice) | turo-turo (your choice)
Drink Tings
Hario V60 Pour-Over
Lucas' "Wicked Dark Sumatra" Arabica & Nguyen "True Grit" Robusta
Espresso | Americano | Latte | Cappuccino
Hario V60 Pour-Over
Loose Leaf Tea & Tissane
Sencha | Hojicha | Earl Grey | English Breakfast | Jasmine | Chai | Thai | Turkish | Chamomile | Turmeric Mango
Dairy Milks: Whole, Cream, Half & Half, Skim | Alt Milks: Coconut, Oat, Almond
Specialty Cafe Lattes & Milk Teas
Matcha | Hojicha | Black Sesame | Chai | Ube | London Fog
Dairy Milks: Whole, Cream, Half & Half, Skim | Alt Milks: Coconut, Oat, Almond